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"Every event has its own theme requires its own flavor. Food is often the thing people are looking forward to the most. Thanks to the Chef's vast knowledge style is really out of the question and no dietary restriction is an issue for Call Chef Services.



Menu :


Vegetarian Specials
CURRY LENTIL AND QUINOA STEW

CURRIED VEGETABLES IN CHAPATI WRAP WITH SPICY APPLE-MANGO CHUTNEY

COCONUT CREAM VITAL STEW (KIDNEY BEANS, BLACK-EYED PEAS)

Seafood Specials
GRILLED WHOLE DEBONED SNAPPER STUFFED WITH SAUTEED GREENS AND DRIZZLED WITH LEMON –BUTTER COCONUT SAUCE

PECAN-CRUSTED SALMON FILLET WITH BROWN BUTTER SAUCE

LOBSTER AND SHRIMP PAELLA

POACHED TROUT WITH DILL CRÈME FRAICHE

Poultry Specials
SAGE AND BUTTER ROASTED WHOLE CHICKEN

SEARED DUCK BREAST WITH PORT WINE SAUCE

JAMAICAN CHICKEN CURRY

JERK CHICKEN

Beef & Pork
GRILLED NEW YORK STRIP WITH CABERNET REDUCTION

BRAISED ISALND-FLAVA OXTAILS

BRAISED SHORT RIBS

PULLED CUBAN-STYLE PORK WITH CILANTRO ONION MOJO WITH PLANTAIN MOFONGO (MASH)

SOUTH WESTERN SPICE RUBBED, SLOW ROASTED BABY BACK BBQ RIBS

JERK RUBBED GRILLED PORK SHOULDER

And so much more…